Tom Collins
A classic cocktail gets a warm and inviting twist with a touch of Filipino love and hospitality. The flavors of this drink take you straight to the curbsides of Metro Manila, where the hustle and bustle of the city blend seamlessly with the warm and welcoming taste of Ginebra San Miguel.
What you need
Ginebra San Miguel
Calamansi Juice
Soda Water
Sugar Syrup
Lemon Wedge
Ice
How to make it
1. Fill a glass with ice
2. Pour 30ml Ginebra San Miguel
3. Add 15ml calamansi juice
4. Add 15ml sugar syrup
5. Add 90ml soda water
6. Garnish with a stem cherry or lemon wedge
Discover more
recipes
Enjoy all of your favorite GSM drinks with these other recipes!
Tom Collins
A classic cocktail gets a warm and inviting twist with a touch of Filipino love and hospitality. The flavors of this drink take you straight to the curbsides of Metro Manila, where the hustle and bustle of the city blend seamlessly with the warm and welcoming taste of Ginebra San Miguel.
Ingredients
– 30ml of Ginebra San Miguel
– 15ml Calamansi Juice
– 15ml Sugar syrup
– 90ml Soda water
– Lemon wedge
– Ice
Recipe
1. Fill a glass with ice
2. Pour 30ml Ginebra San Miguel
3. Add 15ml calamansi juice
4. Add 15ml sugar syrup
5. Add 90ml soda water
6. Garnish with a stem cherry or lemon wedge
Try the others
Enjoy all of your favorite GSM drinks with these other recipes!
Tom Collins
A classic cocktail gets a warm and inviting twist with a touch of Filipino love and hospitality. The flavors of this drink take you straight to the curbsides of Metro Manila, where the hustle and bustle of the city blend seamlessly with the warm and welcoming taste of Ginebra San Miguel.
Ingredients
– 30ml of Ginebra San Miguel
– 15ml calamansi juice
– 15ml Sugar syrup
– 90ml Soda water
– Lemon wedge
– Ice
Recipe
1. Fill a glass with ice
2. Pour 30ml Ginebra San Miguel
3. Add 15ml calamansi juice
4. Add 15ml sugar syrup
5. Add 90ml soda water
6. Garnish with a stem cherry or lemon wedge
Try the others
Enjoy all of your favorite GSM drinks with these other recipes!
